Stress is a normal and rather healthy thing that keeps us driven, alert and responsive – it has been written into our DNA. There are times when your levels will naturally spike like the rush before a holiday, a relative falling ill, or having a rough day at work. But, how much stress is too…
Tag: organic
New: Organic Chocolate Chips – 70% Bittersweet – No Added Sugar
Can’t have sugar? You can still enjoy your favorite chocolatey treats. One of our latest products is Organic Chocolate Chips – 70% Bittersweet – No Sugar Added. Just because there’s no conventional sugar doesn’t mean they aren’t sweetened! These chips contain 3 different types of alternative, natural sweeteners: erythritol, agave inulin, and stevia. Erythritol is…
National Witch Hazel Day
Today is the first National Witch Hazel Day! Considering the popularity of this astringent, it’s surprising we weren’t celebrating sooner. The witch hazel plant has been used for centuries in folk medicine, but it took off in the 19th century when the plant was first steam-distilled and sold. Today, it’s used in a variety of…
October is National Pet CBD Month!
Along with the spooky holiday and beautiful foliage that comes this month, it’s also Pet CBD Month! Founded in 2019 by Paw CBD, this month, the industry wants to shed light on CBD and how it may be used for and benefit animals. CBD and its usage for humans has been used for many years,…
New Oil Added: Mongongo Oil
Have you been waiting on us to release a new oil? Wait no longer, we’re ready to announce that our latest product line addition is Mongongo oil! Mongongo oil is cold-pressed extracted from the nut of the Schiniziophyton rautanenii tree. The Mongongo tree is also sometimes called the Manketti tree, so you may see this…
Brew With Cocoa Nibs on National Beer Lover’s Day
Did you know the art of brewing beer is one of humanity’s oldest traditions? Once, it was a common recreational activity for households and communities. Today, it’s a global industry from large multimillion-dollar companies to small local brewpubs—of course homebrewing is still an extremely popular activity. Whether you’re selling on a large scale or a…
New Product: Turbinado Sugar
Looking for an alternative to your regular granulated sugar? Our latest new product line addition could be for you! We’re happy to announce we are now offering Organic Turbinado Sugar. In the US, it’s often branded as “raw” sugar—which isn’t actually accurate marketing by the true definition of “raw,” as this material certainly goes through…
New Product: Get Your Garlic Oil!
Garlic: Great in pasta, bread, dips, and more! Garlic salt and garlic powder are hot items, often added to dishes to enhance the flavor. But, maybe you’re looking for something with more… fluidity? If so, good news – we are now offering Garlic Oil – Organic (EHM1350)! Garlic has been globally cultivated and used for…
Price Drop: Natural Magnesium Chloride – Dead Sea
Chemical compounds make the world go-’round! Well, not literally, but we’d be nothing without minerals and elements. Jedwards has been a supplier of Natural Magnesium Chloride – Dead Sea (D1020) we slashed our price just for you! Our Magnesium Chloride comes in the form of small, white flakes, and is sourced from the brine of…
Jedwards Makes Emulsions Easy: What We Offer
When formulating a product, you need the right ingredients to reduce or eliminate separation. Oil and water are the base ingredients for many products from baked goods to cosmetics, but we all know those two don’t mix! That’s where emulsifiers come in. Emulsifiers are a substance that stabilizes the mixing of two liquids that are…
Plum Kernel Oil – Virgin Organic – New Favored Ingredient!
Did you know plums may have been one of the earliest fruits that were cultivated by humans? It finds its origins in eastern Asia, dating back thousands of years; and the love of this tart, stone fruit is still going strong. In recent years, that hard stone pit in the center has been the source…
Pick Up Your Pumpkin Seed Oil!
In the northern hemisphere, pumpkin-picking season has come to a close. Cucurbita pepo (as it’s botanically called) comes to full maturity around September, and is a fall-decorating staple throughout October and November. While the flesh inside is disregarded or used for pumpkin pies during the holidays, the seeds inside are taken to be replanted, roasted…